Apples with Nut Butter and Granola

One of my all-time favourite sweet snacks are finally here! Sliced apples, covered with homemade almond or peanut butter (or your favourite kind of nut butter), topped with a handful of homemade (of course) granola, goji berries and hemp seeds. I first tasted these in one of the biggest photo studios in New York City - MILK, it must have been around 2010 (time flies!!!). They always served granny smith apples with a heaping amount of peanut butter and oh I munched on them like there was no tomorrow.

I keep on seeing different variations of this quick snack and I decided to share what I like the most, especially as it brings back lovely memories. So take a look and get cookin' or... more like, slicin'!

 


Serves: everyone   |   Hands on time: 10 mins


Ingredients:

Wash and slice the apples, remove seeds. Top with a generous amount of nut butter, granola, gojis and hemp seeds. You can also sprinkle some cinnamon on top or add more toppings like dried fruit, chopped nuts, seeds.

Take a bite and recharge before a workout, an important meeting or simply after a long day. 

 
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Cheers, Julie